Sectors
Part of WAMCA Global
Connecting industries, expertise and opportunity across global manufacturing.
Standards Relevant to Food & Beverage
Common standards help food and beverage manufacturers avoid errors, build buyer trust, and enter foreign markets. A few carry particular weight across FBIA's four sub-sectors:
01
GMP
A mandatory standard for food and beverage production, covering hygiene and safe practice.
02
Lean
A methodology for reducing waste across food and beverage production lines.
03
Six Sigma
A data-driven standard for minimising defects in food and beverage manufacturing.
04
ERP Integration
Reliable data exchange between production planning and order management, to ISA-95.
05
ISO 50001
An energy management system standard for food and beverage production sites.
06
Industry 4.0
Frameworks for digital production, data management, and smart manufacturing.
Safety schemes
Food safety certification is issued by external schemes and auditors. We track them and brief members on changes.
